Red Bull Brussels Sprouts

Seeds per pack ~ 100

Germination 95% (Packed for 2025)

Brussels sprouts (Red Bull variety) are a cultivar of the Brassica oleracea species, known for their distinct red-purple color. This variety is a vibrant alternative to the more common green Brussels sprouts.

Appearance: The Red Bull variety has striking red-purple leaves, making it visually appealing. The sprouts are round and compact, similar to small cabbages, with tightly packed leaves. They typically range from 1 to 1.5 inches in diameter.

Growth and Cultivation: Brussels sprouts thrive in cooler climates and are often grown in the fall and winter months.   They prefer well-drained, fertile soil with a pH between 6.0 and 7.5. These plants require full sun to partial shade.  Seeds are usually sown in late spring or early summer, with transplants placed in the garden 4-6 weeks later.  Red Bull Brussels sprouts are ready to harvest in about 100-110 days after planting.

Nutritional Value: High in vitamins C and K. Good source of folate, manganese, and potassium. Rich in dietary fiber, aiding in digestion. The red-purple coloration indicates the presence of anthocyanins, powerful antioxidants that may offer health benefits.

Culinary Uses:  They have a slightly sweet, nutty flavor, which can be enhanced through roasting, steaming, or sautéing. Commonly prepared by trimming the stem, removing outer leaves, and then cooking whole or halved. Often used in salads, stir-fries, or as a side dish, sometimes paired with bacon, garlic, or balsamic vinegar for added flavor.

Health Benefits:  The anthocyanins in Red Bull Brussels sprouts help combat oxidative stress. The nutrients in these sprouts have anti-inflammatory effects. High fiber content promotes a healthy digestive system.  Rich in vitamin C, they help boost the immune system.

This striking variety of Brussels sprouts not only adds a splash of color to dishes but also brings numerous health benefits, making it a valuable addition to any diet.

Grown in Oregon. As required by the Oregon Department of Agriculture and the Washington Crucifer Quarantine, all Brassica family seed lots have been tested and found negative for blackleg (Phoma lingam) by an approved, certified lab.