LATIN AMERICAN GARDEN

Latin American Garden – Mexican and Latin American food traditions are derived from a combination of Amerindian and Spanish traditions. Among other food items our collection includes several peppers, corns, and tomatoes considered essential by our BIPOC growers.

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HERB, Santo Cilantro

PEPPER, Chilhuacle Negro

TOMATILLO, Purple Tomatillo

Shishito Pepper

SQUASH, Cocozelle Zucchini

HERB, Oregano

PASSIONFRUIT, Northern Maypop

GROUND CHERRY, Mary’s Niagara

AFRICAN PEA, Iron & Clay

SQUASH, Bush Delicata

AMARANTH, Coral Fountain

PEPPER, Aji Dulce

ONION, Red Savonese

MELON, Sharlyn Cantaloupe

TOMATO Garden Peach

TOMATO Omar’s Lebanese

SQUASH, Honeynut

PEPPER, Charleston

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