Extra Long Handled Dipper Gourd
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Lagenaria siceraria
GOURD Long Handle Dipper
Seeds per pack ~ 20
Germination: 87% Dec 2023 (Packed for 2024)
The Long Handle Dipper Gourd is a fascinating and distinctive type of gourd that has been popular in various cultures for its unique shape and practical uses. This type of gourd typically features a long, slender handle connected to a round, bulbous base, resembling a dipper or ladle. The handle can be quite long, often several feet, which makes it ideal for crafting into tools for reaching or scooping.
When fully matured, the shell of the Long Handle Dipper Gourd becomes very hard and durable, making it suitable for various crafting purposes. People commonly dry these gourds and hollow them out to create ladles, birdhouses, and even musical instruments. The surface of the gourd can be carved, painted, or decorated in various artistic ways.
Cultivating Long Handle Dipper Gourds involves growing them on trellises or supports to help maintain the straightness of the handles. The vines are vigorous and can spread extensively, bearing large, attractive yellow flowers that later develop into the gourds.
This type of gourd is not only valued for its practical applications but also for its aesthetic appeal in crafts and decorations, showcasing the versatility and beauty of natural materials.
GROWING TIPS
Cultivating Long Handle Dipper Gourds can be a rewarding project, especially for those interested in using the gourds for crafts or as functional objects. Here’s a tips on how to grow these unique plants:
Seed Preparation & Seed Sowing: To speed up germination, soak the seeds in warm water for 24 hours before planting. Sow seeds outdoors after the last frost when the soil is warm, typically in late spring or early summer. Ensure the soil is well-draining and rich in organic matter. A pH between 6.0 and 6.8 is ideal. Plant seeds about 1 inch deep and space them about 2 to 3 feet apart along the row with rows 5 to 8 feet apart.
Provide Support: Since the vines can grow very long and the fruits are heavy, providing strong support like a sturdy trellis or fence is crucial. This also helps keep the gourds off the ground, reducing the risk of rot and pest damage, and helps in maintaining the straightness of the handles.
Watering and Fertilization: Keep the soil consistently moist but not waterlogged. Water deeply at least once a week, more frequently in hot, dry weather. Feed the plants with a balanced fertilizer every 4-6 weeks to support vigorous growth and fruit development.
Pollination: Long Handle Dipper Gourds have male and female flowers. Sometimes hand pollination is beneficial, especially in areas with few pollinators. Use a small brush to transfer pollen from male to female flowers in the morning.
Pest and Disease Management: Regularly check for signs of pests and diseases. Common issues include squash bugs, cucumber beetles, and fungal diseases like powdery mildew. Use organic pesticides or natural remedies. Removing affected plant parts and maintaining good air circulation helps in preventing fungal diseases.
Harvesting & Post-Harvest: Harvest the gourds when they are fully mature and the shell feels hard. The skin should not be easily punctured by a fingernail. After harvesting, wash the gourds and dry them in a well-ventilated area away from direct sunlight. The drying process can take several months, depending on humidity and air circulation. Once dried, you can treat the surface of the gourds to prevent mold and to preserve them longer. Store them in a cool, dry place until ready to use.
By following these steps, you can successfully grow Long Handle Dipper Gourds and enjoy their functional beauty in various crafts and practical applications.