The Sweet Pickle pepper (Capsicum annuum 'Sweet Pickle') is an ornamental chili pepper variety known for its vibrant, multi-colored fruits and compact growth habit, making it a popular choice for decorative gardening and culinary use.
The Sweet Pickle pepper plant is compact and bushy, typically reaching about 1 to 2 feet in height. It's well-suited for container gardening or as a colorful addition to a small garden space.
The peppers are small, about 1 to 2 inches long, and resemble tiny, colorful pickles. They grow upright from the foliage and change color as they mature, transitioning through a rainbow of hues including yellow, orange, red, and sometimes purple, all of which can be present on the plant simultaneously.
Despite their ornamental appearance, Sweet Pickle peppers are edible and have a sweet, tangy flavor with a mild heat. They lack the intense spiciness of many other chili pepper varieties. These peppers are versatile in the kitchen. They can be used fresh in salads for a burst of color and mild flavor, pickled as a tangy condiment, or added to dishes for a decorative and flavorful touch.